easy to drink
Cioba

Technique:
direct
Ice:
in pieces
Garnishing:
cucumber stripe,
lemon slice and black pepper.
Glass:
highball
Ingredients
50ml Amázzoni gin
100ml tomato juice
5ml pará´s comarí chilli
malagueta chilli shot
Salt
15ml lemon juice
15ml Worchester sauce
Black pepper and cucumbe
Directions
Fill the glass with ice and add all the ingredients.
Stir and garnish with a cucumber stripe, a lemon slice
and black pepper.